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Fattening Pen Sick Pig Standards

Fattening Pen Sick Pig Standards

Learn how to effectively inspect pig health through visual observation and temperature measurement. This guide covers key indicators such as body temperature (38-39.3°C), hair coat condition, appetite, feces and urine characteristics, respiratory symptoms
企业 2025年06月26日
Key Points for Pig Farrowing House Management

Key Points for Pig Farrowing House Management

This comprehensive guide outlines best practices for farrowing house management, including environmental control, feed and water management, excretion observation, lactation support, and piglet inspection. Learn how to maintain optimal temperature, humidi
动态 2025年06月26日
How to Make No-smell Pig Pen？

How to Make No-smell Pig Pen？

Learn effective methods on how to make a no-smell pig pen with practical tips on odor control, proper ventilation, manure management, and maintaining clean livestock housing.
未知 2025年06月27日